|
|
Garlic
 Garlic has been used safely for over 5,000 years as both a culinary and medicinal herb. Today, it’s recognized for supporting healthy blood pressure, promoting heart health, and maintaining cholesterol levels already within normal range.Could Garlic be the age-old secret to better health for you? Consider: (1) Long before Louis Pasteur and Dr. Albert Schweitzer publicized Garlic’s impressive health-promoting value, the ancient Egyptians, Chinese, Greeks and Romans utilized this medicinalfood for its therapeutic actions. (2) It includes such vital and health-building nutrients as selenium, magnesium, vitamins A, B-complex and C. (3) Garlic supports immune function and general well-being. (4) It's recognized worldwide for its wide-rangingprotective action. (5) To date, Garlic has been the subject of over 2,000 scientific reports. DID YOU KNOW: Garlic was fed daily to the builders of the Egyptian pyramids to sustain their strength? COMMON NAMES: Rashona (Sanskrit), Stinking Rose, Suan.
Common use: Supports healthy blood pressure; maintains cholesterol levels already within normal range; promotes heart health; circulatory health; supports lymphatic function; blood purifier; immune health; culinary spice.
|
|