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Schizandra
Schizandra is known as Wu Wei Zi or “five-flavor fruit” because it tastes sweet, spicy, sour, bitter and salt. In Chinese herbalism, the rejuvenative tonic has a reputation for boosting vitality and endurance, as well as for promoting liver function.Schizandra’s worldwide popularity is a testament to its time-honored traditional uses. It is currently recognized as a superior adaptogen, similar in action to Ginseng, Astragalus and other revitalizing tonics.Schizandra helps the body adapt to stress, contains antioxidant compounds that help to neutralize harmful free radicals; boosts overall health and well-being.Currently Schizandra plays a key role in supporting healthy liver function and is included in many blood purifying and detoxification herbal formulas. COMMON NAMES: Gomishi, Omicha, Wu Wei Zi. Common use: Adaptogenic tonic; promotes energy, stamina & endurance; enhances mental alertness; supports immune health; supports healthy liver function; boosts sexual energy; supports kidney health; supports respiratory health.
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